SAN DIEGO — The trend of Hazy IPAs is here to stay and this September, San Diego based Saint Archer Brewing Company will be launching their newest addition, the Hazy IPA. The newest beer to be added to their core lineup is a Northeast inspired IPA, low-bitterness hop bomb. Packed with citrus, pine, and tropical fruit aromas, Saint Archer’s brewing team used flaked oats and unsalted white wheat to provide a silky-smooth mouthfeel associated with IPAs from the East, allowing the hop aroma and flavor to dominate this beer.
The beer is currently on draft at both Saint Archer locations in Miramar and Leucadia and will hit shelves on Monday, September 17th and will be available in 12 oz cans in 7 states across the pacific region including California, Hawaii, Alaska, Oregon, Nevada, Washington and Arizona, as well as on draft at all Saint Archer locations.
About Saint Archer Brewing Co.
Saint Archer Brewing Co. is a craft brewery located in San Diego, CA. The brewery began operations in 2013, and currently operates in a 57,000 sq. ft., 5 vessel, 40 barrel brew house amongst a host of 120 and 400 barrel fermenters. Available in 7 states across the pacific region, with plans to expand into 2 more in the coming year, Saint Archer produces roughly 40,000 barrels of beer each year. Saint Archer has brought home a host of 15 awards, most notably the White Ale earning a Gold Medal from the 2014 Great American Beer Festival.
The original tasting room is located in Miramar in the heart of the expanding beer scene, open to the public 7 days a week, pouring over 18 core and specialty beer varieties, a weekly rotating cask and brewery exclusive releases. Saint Archer just recently opened their second San Diego tasting room in Leucadia, a 1,200 sq. ft tasting room featuring 30 taps.
Saint Archer is owned by Miller Coors, but operates autonomously with full control of their beer production and brewing and creative process. For more information, please go to www.saintarcherbrewery.com.