Billion Oyster Project, a NYC-based nonprofit organization on a mission to restore oyster reefs to New York Harbor through public education initiatives, and TALEA Beer Co., NYC’s first female-owned brewery are teaming up to launch She Sells Sea Shells, a light-bodied, dry Oyster Stout brewed with horseradish, tomato, and hundreds of pounds of whole oyster shells collected from the New York Harbor.
Non-alcoholic beer maker Athletic Brewing Company’s third production facility — a 150,000 sq. ft. brewery in Milford, Connecticut — officially opened today.
TALEA Beer Co. and Levain Bakery collaborated to launch Dark Chocolate Cookie Stout — an unprecedented, indulgent stout inspired by Levain Bakery’s famously ooey-gooey Dark Chocolate Chocolate Chip cookies.
Founded by new moms Tara Hankinson and NAVY veteran LeAnn Darland in 2018, TALEA Beer Co. is a culmination of their love for craft beer and their passion to create an approachable, inclusive beer company. TALEA Beer Co. aims to create easy-drinking staples that you can comfortably share with your hard-seltzer and wine-drinking friends or open with the most discerning beer connoisseur.
TALEA Beer Co. launched on April 29, 2019 with SUN UP, a hazy IPA. Founded by Tara Hankinson and LeAnn Darland, TALEA (pronounced tuh-lay-uh) aims to create easy-drinking staples and rotating seasonals that are approachable for even the most casual beer drinker.
Talea Beer Co. has launched with Sun Up, a hazy IPA. Founded by Tara Hankinson and LeAnn Darland, Talea (pronounced tuh-lay-uh) aims to create easy-drinking staples and rotating seasonals that are approachable for even the most casual beer drinker.