Despite inflationary pressures, more than three-quarters of consumers (76%) are still visiting bars and restaurants more than or as often as usual, according to market research firm CGA.
Boston Beer Company senior VP of supply chain Quincy B. Troupe will exit the company on April 1, according to a separation agreement filed with the U.S. Securities and Exchange Commission. Fort Bragg, California-headquartered North Coast Brewing Co. has named Chris Hudson its national key accounts director. Detroit, Michigan-based, Molson Coors-owned Atwater Brewery has appointed Katy McBrady as its president, effective April 4, following the departure of former president and owner Mark Rieth in December.
Atwater Brewery owner and president Mark Rieth announced he will be stepping down after more than 16 years with the Detroit-based, Molson Coors-owned craft brewery.
Atwater Brewery, Detroit’s hometown brewer, announced today that its newest ale will carry the Forgotten Harvest label honoring the 30 year old Oak Park organization that delivers 138,000 pounds of food per day to area charities.
Atwater Brewery, Detroit’s hometown brewer, announced that its newest ale will carry the Forgotten Harvest label honoring the 30 year old Oak Park organization that delivers 138,000 pounds of food per day to area charities.
Detroit’s Atwater Brewery, known for its unique brews and its “Born in Detroit. Raised everywhere.” logo, revealed all-new packaging that will make each of its unique flavors stand out on retailers’ shelves and innkeepers’ bars.
Whango, Atwater’s mango wheat fruit ale and the brewer’s most popular seasonal, is returning to market for the first time in two years, and just in time for St. Patrick’s Day.
Atwater Brewery, Detroit’s hometown brewer, announced that an entirely new brew is being added to its 2021 release calendar.
In a year that’s unlike any other, Atwater Brewery, Detroit’s hometown brewer, is delivering its unique Lebkuchen Christmas Ale that provides a delightful departure from routine that would make even Santa jollier.
Detroit’s Atwater Brewery announced that its fruit-forward IPA POG-O-LICIOUS has exceeded initial sales projections and as a result will remain on tap and on store shelves as the newest addition to the brewer’s year round craft beer portfolio.
Atwater Brewery is now producing up to 2,500 gallons of hand sanitizer weekly and will automate its bottle filling line to accelerate production further.
Bayview Yacht Club, one of the nation’s most storied and historic sailing clubs, has announced that Atwater Brewery is a presenting sponsor for its 2020 Bayview Mackinac Race, the 96th consecutive running of the Race. Ryan Farrell, 2020 Bayview Yacht Club Commodore, made the announcement.
POG-O-LICIOUS (ABV: 6.5% IBU: 44) delicately blends Passion fruit, Orange and Guava into an approachable, easy drinking IPA that will help Atwater customers #GetTropical.
Detroit’s Atwater Brewery is set to tap its most successful aged beer, a limited volume 2020 barrel-aged VJ Black Imperial Stout (ABV: 11%) on Thursday, February 20, at 5:00 p.m. at its Detroit, Grosse Point and Grand Rapids Taphouse and Biergarden locations.
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