This brewery has not provided an update on their status.
Founded
2018
BREWERY TYPE
Production - Micro
Address
1608 W. Campbell Avenue Ste 236
Campbell
Campbell, CA 95008 USA
Map
Overview
Surreal Brewing Company is a pioneer in the non-alcoholic craft beer industry and has won multiple international awards for our health forward NA brews. Our beers are brewed with all natural non-GMO ingredients and have antioxidants, anti-inflammatories, B Vitamins, electrolytes, and 2-7X fewer calories than other non-alcoholic malt beverages. Located in Northern California, SBC promotes health and wellness and aims to reduce the stigma of drinking NA beer so that everyone can enjoy craft beer anytime, anywhere without compromising on their health goals. We Dare to Be Different by bringing ‘true to craft firsts in the style’ brews to market and champion diversity and inclusion.
Allagash Brewing Company is going statewide in Illinois. Plus, Memphis, Tennessee-based Wiseacre Brewing has added statewide distribution in Virginia via Specialty Beverage.
Surreal Brewing, the award-winning non-alcoholic craft beer company, is proud to announce its expansion into Walmart stores across Southern California.
Surreal Brewing Company continues to innovate during these uncertain times and is happy to announce the latest addition to its lineup of non-alcoholic craft beer.
Surreal Brewing Company adds a new thirst-quenching non-alcoholic beer to its lineup! Introducing “Creatives IPA”, an unconventional beverage of tropical aromas and flavors punctuated by a restrained piney West Coast hop finish.
Amid the spread of the COVID-19 outbreak, Surreal Brewing Company has shifted its operations to delivery and is now offering free local delivery to Campbell, Los Gatos, and San Jose (within 5 miles of downtown Campbell), a local community of 1.2 million.
Surreal Brewing Company thinks beer drinkers ought to get their just desserts, which is why the company has introduced its latest all-natural, non-alcoholic craft beer, Pastry Porter.
Surreal Brewing Company announced that Chandelier Red IPA is crafted to reduce gluten and contains <10 PPM gluten. This extends the already fast growing category of non-alcoholic craft beer to people who are sensitive to gluten.
In an effort to attract a growing number of drinkers who are moderating alcohol consumption, several beer companies are looking toward non-alcoholic brews as a way to boost sales and court the 30 percent of U.S. adults who don’t imbibe. Among major producers, both Heineken and Pabst have recently announced plans to roll out non-alc offerings nationwide in the first quarter of 2019. There’s also an emerging group of startups focused exclusively on crafting alcohol-free libations.