Burial Beer Company’s Doug Reiser discusses the culmination of a three-year project to open a rooftop wine bar for the company’s Visuals wine brand in Asheville, North Carolina.
As more stories of workplace harassment and toxicity come to light in the craft beer industry, more companies have responded this week either terminating employees, announcing investigations, issuing apologies or statements of support for the victims. Brienne Allan has been sharing stories from the beer and restaurant industries of workplace harassment, assaults and toxicity on her Instagram account, @ratmagnet, now for the last 10 days, amounting to about 1,000 stories.
Burial Beer Co., one of Asheville’s most popular breweries, recently launched a natural winery, Visuals Wine, which produces fermented wines, ciders and aperitifs. The brewery has been an Ekos customer since 2016 and with its expansion is using Ekos to manage the production process for the winery.
Burial Beer Co. is excited to announce the opening of a new location attached to the Transfer Co. Food Hall in Raleigh, NC.
ASHEVILLE, N.C. — Burial Beer Co.’s newest wave of expansion is taking shape in South Asheville in the form of a new craft beer bar called Forestry Camp. The two-story structure, built in the early 1900s by members of the Conservation Civilian Corps, will soon house a small selection of Burial beers and focus on a diverse draught and retail beer list featuring breweries from around the country and internationally.
Seasoned Skillet, a Bourbon Barrel-Aged version of Burial’s Donut Stout is set to release this Saturday, June 3rd as the culmination of their Asheville Beer Week events.
Burial Beer Co. announces the first offerings from Burial Beer’s Mixed Culture Program, with no distribution of these limited bottles.
In 2013, New Belgium CEO Kim Jordan told Brewbound that the Colorado brewery would sell its products in all 50 states by 2018. It looks like her company’s goal of becoming a nationally distributed craft beer brand will happen slightly ahead of schedule.
Burial Beer Co. will launch the New York market beginning Tuesday, January 17th with events around the Manhattan and Brooklyn areas. The brewery has maintained a long-standing relationship with the Craft Specialty Departments of Union Beer who they have named as their distributor. Due to ties to the city, via Jess Reiser who grew up in Brooklyn, New York was the clear choice for Burial’s next market expansion.
In early January 2016, Burial Beer Co. announced their plans for second brewery also located in Asheville, NC in addition to plans for a new side project. The brewery, which opened in 2013 with a one-barrel system, quickly outgrew the home-brew size brewery into a ten-barrel operation. Now, after operating for just over three years, the brewery will expand distribution to South Carolina, a move that follows closely on the heels of their announcement to expand into Georgia.
In early January 2016, Burial Beer Co. announced their plans for second brewery also located in Asheville, NC and plans for a new side project. The brewery, which opened in 2013 with a one-barrel system, quickly outgrew the home-brew size brewery into a ten-barrel operation. Now having just celebrated their third anniversary in June, the brewery will expand distribution outside their home state.
Burial Beer Co. announces the launch of the Album Series, a series of limited release bottles inspired by their love of music and the way tracks on an album relate to one another and culminate into one cohesive sound.
Only eight days into 2016 and already there’s an onslaught of brewery expansions to report. On the heels of a year in which craft volume sales grew more than 18 percent, according to research firm IRI Worldwide, at least eight notable U.S. breweries have announced plans to scale their operations, in some cases making large multi-million dollar bets on the rising consumer demand for craft beer.
In conjunction with the Buncombe County Commission, Asheville City Council, and the Economic Development Coalition for Asheville-Buncombe County (EDC), Burial Beer Co. announced today it will create 17 new jobs and invest $1.8 million for its second brewing facility and tasting room in Asheville.
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