Red Hare Expands Into The Spirit Business
Red Hare Brewing Company, LLC has announced plans to begin distilling spirits, thereby becoming Red Hare Brewing & Distilling.
Red Hare Brewing Company, LLC has announced plans to begin distilling spirits, thereby becoming Red Hare Brewing & Distilling.
Red Hare Brewing Company, LLC will be expanding its footprint into the former Hemingway’s Bar and Grill building on Marietta Square over the coming months.
Red Hare Brewing Company of Marietta, Georgia has announced that they will begin distributing in the Central Florida counties of Flagler, Volusia, Brevard, Osceola, Polk, Seminole, Orange and Lake. Further distribution has been made possible thanks to a new partnership with Sunshine State Distributing in Florida.
Red Hare Brewing Company of Marietta, Georgia has announced the release of SPF 50/50 Wintery Mix, made with a blend of Gangway India Pale Ale (IPA) and house-crafted cranberry and pineapple soda.
Several beer companies throughout North and South Carolina have temporarily halted operations in preparation for Hurricane Florence, which is set to make landfall over the next 24 hours, bringing with it wind gusts exceeding 74 mph and days of storm surges, flooding and double-digit rainfall. States of emergency have been declared in the Carolinas, and the governors in those states have urged more than 1 million residents of coastal towns to evacuate. Georgia, Virginia and Maryland have also issued emergency orders. Palmetto Brewing Co., which was acquired in late 2017 by Catawba Brewing Co., shut down on Wednesday, with its 20 employees being encouraged to evacuate the area.
Red Hare Brewing Company, founded by Roger Davis and Bobby Thomas, is excited to announce the official Grand Opening of their second brewery, the 34° North Experiment Station in seaside Shallotte, North Carolina! The 34° North Experiment Station will feature small batches of funky experimental beers, inspired by the wild yeast and bacteria coming off the coastal winds.
Due to incredible demand for its new Soft J IPA and newly released Tangerine SPF 50/50, Red Hare is adding new equipment to its brewery to expand capacity by 15%.
Red Hare Brewing Company is heading to the coast and opening their second brewery in Shallotte, North Carolina — just up river from Ocean Isle Beach. This new brewery will primarily focus on barrel aging and open fermentation, while serving as an experimentation station for the ever-increasing diversity of beer flavors and brewing processes.
Red Hare Brewing Company’s wildly popular beer, SPF 50/50, has been a rousing success since its launch in Summer 2016. Due to overwhelming customer response, SPF 50/50 is now available year round!
Red Hare’s latest Seasonal, “Ain’t That a Peach” Berliner Weisse, delivers the taste of a classic German beer – with a little Southern charm!
Red Hare Brewing Company’s new Gem City Classic Craft Light Lager – or “Classic” for short – is brewed to drink easy and finish clean. The use of Citra hops in a light beer is very unique; and by adding Hallertauer Mittelfrüh hops the crisp quality of this beer is complemented by fragrant aromas with no overpowering bitterness. At just 4.2% ABV and only 140 calories per can, Classic is the perfect beer for sports fans to drink while enjoying a game. “Inspired by Marietta’s reputation as the Gem City of the south, we set out to create a beer that reaffirmed the heritage of our Gem City,” says Roger Davis, Red Hare Founder and Managing Partner.
Red Hare Brewing Company cleaned up at the 2016 U.S. Open Beer Championship, accepting five medals and placing fourth in the overall competition. One of these achievements was a bronze medal awarded to the brewery’s Winter seasonal Sticky Stout, which returns later this month.
Red Hare SPF 50/50 is a refreshing blend of the brewery’s top selling Gangway IPA and its house-brewed sparkling grapefruit soda, creating the world’s first India Pale Radler (IPR). Traditionally, European radlers combine a lighter style beer with lemonade to produce a 2-3% alcohol brew, prefect for the warmer months. Red Hare is the first brewery to take a unique twist on the radler concept by using their higher gravity, multi-hopped India Pale Ale spun with their sweet grapefruit soda.
Consumers in Alabama and the Florida Panhandle will soon be able to enjoy the great taste of Red Hare craft beers. Thanks to Red Hare’s recent expansion, including a new state of the art brew house and high speed canning line, they will be able to grow their regional footprint to include these two neighboring states. “We’ve always felt the gulf shore would be a perfect fit for our cans,” says Roger Davis, founder and CEO of Red Hare Brewing Company. “I lived in Alabama for years, so I’m excited to be able to spend some time drinking Cotton Tail on the coast.”
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