We are open Monday-Friday from 9am-5pm at our location for online order pickups, and for walk-in sales. Home-delivery is also an option. Home delivery is a contact-free, directly to you delivery service done by employees of Devil's Canyon Brewing Co. and can be selected in the checkout cart on the online store. All precautionary items are completed - face masks, gloves, sanitizing, 6ft apart.
At this time, we are unable to offer growlers of beer, but have all craft beer available in 12oz 6-packs, or 16oz 4-packs, 500ml bottles, or 22oz bottles. Root beer is available in 32oz growlers, and will also soon be available in 16oz 4-packs. (All Root Beer is non-alcoholic).
This week (4/6-4/12), we are also open on Saturday from 10am-5pm for on-site pickup and delivery.
Questions? Give us a call at 650.592.2739 or email info@devilscanyon.com.
familiar face returns to the beverage distribution industry. Chris Garrett, Devil’s Canyon Brewing Company Owner and Founder, resurrects the distribution sector of his business, which in its early years, proved to multiply the success of the young company.
Beer Fridays are back! Devil’s Canyon Brewing Company proudly announces the return of its award-winning, long running Friday night block party.
Devil’s Canyon Brewing Company, a leader in sustainability, partnered with Austin, Texas-based Earthly Labs to become the first craft brewery in Northern California to implement carbon capture technology and reduce their CO2 emissions.
Charlotte, North Carolina-based Sycamore Brewing added distribution to Virginia this month, vice president of sales Archie Gleason told Brewbound. Night Shift Brewing will begin distribution to New Hampshire in 2020, according to a Facebook post from Amoskeag Beverages.
Devil’s Canyon Brewing Company, located in San Carlos, California, recently launched a new mode of distribution called “Brewery Direct” in Southern California territories to keep up with high consumer demand.
While sales in the beer industry as a whole continue to decline, the craft beer industry exhibits signs of resilience and growth. Creation of new and exciting recipes and flavors contribute to the success of craft beer; Devil’s Canyon Brewing Company located in San Carlos, California took this trend and ran with it.
On June 30, neighboring companies, InterMountain Electric and Devil’s Canyon Brewing Company, broke ground at 935 Washington St. to begin construction on the newest sustainable energy project in the area.
Devil’s Canyon Brewing Company releases its five-year Barrel Aged Pêche Lambic on Friday, August 10, only in the brewery’s taproom. Part of the Devil’s Canyon’s Barrel Aged series, Pêche Lambic showcases in 500 mL (16.9 oz) bottles while supplies last.
Devil’s Canyon Brewing Company releases its Habanero Red Ale.
The Bavarian-style beer debuts on draught and in 22 oz. bottles starting May 4 in the brewery’s taproom and at select retailers.
Devil’s Canyon Brewing Company announces it will release its signature Full Boar Scotch Ale in an all-new, 12-ounce six-pack format.
Only days after announcing the release of their new Western IPA as core brand offering, Devil’s Canyon Brewery continues to delight fans by revealing they are adding their popular Silicon Blonde Ale to their 22oz bomber line up. Previously only available on draught and in growlers, Silicon Blonde is now shipping to distributors in California, Nevada, Arizona and Washington and will start appearing at retail accounts in late January.
As breweries around the Bay Area prepare for San Francisco Beer Week, Devil’s Canyon announced today that they will be debuting a new addition to their core line of sustainably handcrafted beers – a West-Coast style IPA aptly titled Western IPA. This is the first time in over 3 years the brewery has expanded their core line of products.
Independent wholesale beverage distributor Arizona Beer and Cider has announced that Devil’s Canyon Brewing Company’s sustainably handcrafted products are now available throughout the State of Arizona. The Brewery’s name is derived from the original Spanish designation for the City of Belmont, California – “la Canada del Diablo” or Devil’s Canyon, where the brewery was founded before relocating to a larger facility in 2014.
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