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US Supreme Court Hears Arguments in Tennessee Residency Requirement Dispute

US Supreme Court Hears Arguments in Tennessee Residency Requirement Dispute

A century after the ratification of Prohibition, the United States Supreme Court heard oral arguments in a case that could have wide-ranging effects on the three-tier system. On Wednesday, the court heard arguments in Tennessee Wine & Spirits Retailers Association vs. Blair. At issue in the case is the constitutionality of the state of Tennessee’s two-year residency requirement for obtaining a liquor license. Additionally, the state requires a decade of residency for the renewal of liquor licenses, which expire after one year.

Pizza Hut Expands Beer Delivery to Nearly 300 Stores Ahead of Super Bowl

Pizza Hut Expands Beer Delivery to Nearly 300 Stores Ahead of Super Bowl

More than a year after launching beer deliveries throughout Phoenix, Arizona, Pizza Hut today announced plans to expand the service into 1,000 stores by mid-2019. The national pizza chain, owned by Yum Brands, said it would expand its beer delivery service into five new states — Florida, Iowa, Nebraska, North Carolina and Ohio — by mid-January.

Fifty West Brewing Tops IRI’s List of New Craft Grocery Vendors

Fifty West Brewing Tops IRI’s List of New Craft Grocery Vendors

Cincinnati’s Fifty West Brewing Company has quickly established itself as brand to watch. The Ohio-based craft brewery, which opened its doors in 2012, topped market research firm IRI’s list of new vendors in supermarkets, with off-premise dollar sales of nearly $214,000, for the 27 weeks ending July 8, IRI director of client insights Patrick Livingston shared during last month’s Brewers Association Power Hour.

Buffalo Wild Wings’ Partnership with the Brewers Association to Extend Beyond GABF

Buffalo Wild Wings’ Partnership with the Brewers Association to Extend Beyond GABF

Buffalo Wild Wings’ presence at the 2018 Great American Beer Festival was merely an appetizer. The chicken wing restaurant, one of the largest chains in the U.S., will be regular menu item at numerous Brewers Association (BA) events over the next two years, including the 2019 GABF, the Craft Brewers Conference (CBC) and Homebrew Con. Its presence at additional BA events is part of a three-year sponsorship agreement with the trade group, Buffalo Wild Wings beverage innovation manager Jason Murphy told Brewbound.

With $5 Million Raised, Provi Aims to Streamline Alcohol Ordering for Retailers

With $5 Million Raised, Provi Aims to Streamline Alcohol Ordering for Retailers

Chicago-based e-commerce marketplace Provi today announced the completion of a $3.5 million funding round. Provi, which aggregates distributor inventories and serves as a one-stop shop for retailers to search and place alcohol orders, has now raised $5 million via two funding rounds with an investor list that includes Hyde Park Angels, Hyde Park Venture Partners, Ludlow Ventures, and Sandalphon Capital, among others.

BevMo! Tests Curbside Pickup At 2 Stores

BevMo! customers can now go directly from online to no line with the introduction of a new curbside delivery program being tested at two of the West Coast beverage retailer’s Bay Area stores.

New Belgium, The Bruery to Expand East Coast Presence

New Belgium, The Bruery to Expand East Coast Presence

Colorado-headquartered New Belgium Brewing Company is said to be opening a taproom at Mohegan Sun next month, according to a press release issued by the Connecticut casino and resort. Meanwhile, Southern California’s The Bruery today announced that it would open a brick-and-mortar store in Washington, D.C., in November.

Retail Execs Discuss Brewery Taprooms, On-Premise Trends at Brewbound Session

Retail Execs Discuss Brewery Taprooms, On-Premise Trends at Brewbound Session

Despite the growth in “own-premise” sales, executives from prominent beer-centric retail chains Yard House, Old Chicago (Craftworks Restaurants & Breweries) and World of Beer told a room of industry professionals attending last Thursday’s Brewbound Session that the increasing amount of beer flowing through brewery taprooms wasn’t yet a major concern.