ASHEVILLE, NC — 2022 was a monumental year for Riverbend Malt House that included a 50 percent capacity increase, and deeper agricultural and environmental commitments than ever before. The malthouse was honored with a prestigious Malt Cup award for malt quality, and named one of Inc. 5000’s fastest growing private companies— among many other milestones…. Read more »
Ekos, the leading business management software for beverage producers, has launched a new feature: batch-over-batch fermentation analysis.
At PakTech, we design each and every one of our applicators to meet the needs of the businesses that benefit from them.
Precision Fermentation®, a leading provider of technology for the fermentation industry, today announced BrewIQ, the next generation of its fermentation management solution. Harnessing insights and experience from more than 250 breweries and nearly 5,000 fermentations, BrewIQ (formerly known as BrewMonitor) gives brewers real-time visibility into fermentation, process automation with event-driven alerts for quickly addressing problems, and the ability to analyze data for more efficient, consistent and profitable production at scale.
Crosby Hops, an integrated hop grower, processor, and merchant today announced the official expansion of its product offerings to include cryogenically processed lupulin pellets.
The 5th Ingredient® is pleased to announce our working relationship with VIP, Vermont Information Processing, Inc., and GP Analytics in the delivery of an integrated system to deliver simplicity for craft brewers and their distributors.
Ekos is excited to fully launch an all-new production planner for breweries that makes it easier to plan and streamlines production.
Riverbend Malt House debuted Double Kilned Munich last week as part of a new seasonal malt program to serve the varying needs of craft brewers and distillers in the Southeast region. This small-batch malt is available only while supplies last.
Eastern Market Brewing Co., a community-focused craft brewery based in Detroit, is opening Michigan’s first fully self-service taproom in Royal Oak next month.
Precision Fermentation®, a leading provider of technology for the fermentation industry, announced the brewing industry’s first ROI calculator.
DispatchTrack, the global leader in last mile delivery solutions, today announced the industry’s first AI-powered territory planning and optimization solution to enable large wholesalers, distributors, and field service companies to rapidly define and easily update sales territories that are optimized for balanced workloads and efficient daily routes.
Brick Store Pub will host what might be Georgia’s largest consumer-facing showcase of craft malt to-date on September 20, featuring a tap takeover of 14 beers brewed with malt from Riverbend Malt House.
LalBrew NovaLager™ is a true bottom fermenting Saccharomyces pastorianus hybrid from a novel lineage that has been selected to produce clean lager beers with distinct flavor characteristics and superior fermentation performance.
Next week at drinktec, the “world’s leading trade fair for the beverage and liquid food industry,” Ska Fabricating will launch the International Microbus, the world’s smallest footprint semi-automated depalletizer, at their booth in Hall C3, Stand 233.