10/23/2019 -- Fremont Brewing: Farm to Glass with Skagit Valley Malting

Join us for a panel discussion and Q&A with the Brewers of Fremont and Skagit Valley Malting.

Fremont Brewing will be hosting the first ever Farm to Glass discussion, where we'll chat about the importance of locally sourced ingredients and their impact on craft beer.

On October 23rd, our Brewers will be sitting down with friends from Skagit Valley Malting to learn about their history and the importance of locally sourced grains in craft beer. There are over 30,000 potential varieties of barley, wheat and other grains - offering endless flavor possibilities for craft brewers. Join us and discover how Fremont chooses malt for each beer and why we're obsessed with sourcing locally.

Tickets include event admission along with 3-4 tastings (4 oz) of Black Heron Lounge beer featuring grains from Skagit Valley Malting. The Black Heron Lounge bar will also be open for you to purchase full pours of beer throughout the event.

Event schedule:

6:30pm - Doors open
7:00pm - Panel Discussion
7:40pm - Open Q&A Session
8:00pm - Sampling of malt along the brewing process
9:00pm - Doors close