Brewers Association (BA) director of social impact Dr. J Jackson-Beckham joins this week’s Brewbound Podcast to preview the THRIVE pre-conference workshop, which takes place Sunday, April 21, ahead of this year’s Craft Brewers Conference (CBC). Dr. J discusses the increased focus on wellness during this year’s conference and how those elements are threaded throughout CBC.

A pair of New England craft breweries have shared the results of their philanthropic efforts. Portland, Maine’s Allagash Brewing and Waitsfield, Vermont’s Lawson’s Finest Liquids each shared their respective impact reports this month.

Consumer sentiment toward Anheuser-Busch InBev’s (A-B) Bud Light continues to decline more than a year after the initial boycott of the brand, according to a HundredX survey, shared by Goldman Sachs in its latest Beverage Bytes report.

Last week in existential musings on the spirit industry, analysts asked the question: What if growth doesn’t return after destocking is done?

“Beer is a culture as much as anything else, and we need to do a better job of reminding policymakers,” Justin Kissinger, president and CEO of the World Brewing Alliance, told attendees Tuesday at the National Beer Wholesalers Assocation’s (NBWA) annual Legislative Conference in Washington, D.C.

The country’s five largest craft brewers by volume in 2023 remain unchanged from 2022, according to the Brewers Association (BA), which released its annual craft brewery production report today.

Small and independent craft brewery production totaled around 23.4 million barrels in 2023, a -1% decline compared to 2022, the Brewers Association (BA) reported today.

A pair of alcohol-adjacent bills have been introduced in the Colorado Legislature. One (SB24-181) seeks to create a tax on beverage-alcohol products distributed in the state to fund “alcohol and related substance use disorder prevention, early intervention, treatment, harm reduction and recovery services” across Colorado.

Pike Brewing owner the Seattle Hospitality Group (SHG) has reached a “definitive agreement” to acquire a “controlling interest” in Fremont Brewing, the company announced today.

In a time when it seems like just about anything can be an alcoholic beverage (Distilled Doritos Nacho Cheese, anyone?), some craft breweries have embraced the trend, expanding their portfolios with canned cocktails, flavored malt beverages (FMBs) and even bottled spirits.

Now, this is a sporting event menu folks. #5DollarBeer.

Texas-based lager brand Eight has promoted chief commercial officer (CCO) David Reny to CEO. He will assume the post effective May 1, as Eight co-founder and CEO Ruchi Desai shifts her focus to capital raises and strategic planning.

On a special bonus episode of the Brewbound Podcast, we bring you a 3-pack of interviews from the California Craft Beer Summit in Sacramento in March, featuring conversations with leaders from Green Cheek, Arryved and East Brother.

In the latest installment of Brewbound’s A Round With – a weekly Insider-exclusive Q&A series with industry leaders – Julie Rhodes, founder and principal of Not Your Hobby Marketing Solutions, shares her best advice for navigating craft’s turbulent waters, balancing competing priorities… and surviving CBC.