2/15/2019 -- Four Course Paired Dinner with Stout Street Social

Stout Street Social is hosting a one-of-a-kind beer dinner with Wiley Roots Brewing Company.

On February 15, 2019 at 6:30pm, please join us for a one-night-only, four course paired dinner, featuring two different types of oysters, fresh seafood with rice, and a decadent dessert, each paired separately with an incredible beer.
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First Course - West Coast Oysters paired with the Geometry, a golden farmhouse sour that was fermented and aged for 12 months in a Sangiovese wine foeder and then refermented on 800 lbs of Colorado-grown Gewürztraminer wine grapes.

Second Course - Grilled East Coast Oysters with kimchi butter paired with TRYGonometry, a golden farmhouse sour that was fermented and aged for 9 months in a Sangiovese foeder and then refermented on Tempranillo wine must.

Third Course - Blackened Rocky Mountain Trout with dirty rice, seasonal vegetables, and tarragon butter paired with the Beer Flavored Beer, a light German Helles brewed with pilsner malt, acidulated malt, and Willamette hops.

Fourth Course - Apple Walnut Cinnamon Roll Bread Pudding paired with Mean Beans, a decadent dessert stout with Coffee and Caramel.

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When: Friday, February 15, 2019
Check-in: 6:30pm, Dinner at 7pm
Where: Stout Street Social
Address: 1400 Stout St, Denver, CO 80202
Cost: $60 Per Person
How: Please call (720) 214-9100 for reservations, seats are first come, first served and limited to 30 people.