10/20/2018 -- 'Spooky Spirits' Spirited Dinner

Join us Saturday, Oct. 20 from 4-10 p.m. for our 'Spooky Spirits' Spirited Dinner!

It’s almost Halloween and we’re celebrating with a special, ‘Spooky Spirits’ Spirited Dinner. Stop by on Saturday, October 20 from 4-10 p.m. to enjoy three delicious courses, each paired with a complementary cocktail made with Dogfish Head Distilling Co.’s scratch-made spirits for just $40. Check out this menu … it sounds so good it’s scary!

Course 1: Nightshade Clam Chowder – Hacked vegetables, chopped Chesapeake clams and butternut squash
Paired with a ’91-Eyed Purple People Eater’ cocktail – ’91 Minute’ sangria with pears, apples, oranges, wine and Barrel Honey Rum

Course 2: Pumpkin Patch Lobster Risotto – Maine lobster, roasted pumpkin, hen of the woods and watercress OR Deadman’s Catch – Seasonal fresh catch of fish, sweet potatoes two ways, Gala apple, arugula and fennel
Paired with a ‘Raining in Blood … Orange’ cocktail – Blood orange and pineapple juices, Namasec and Lemon & Peppercorn Vodka

Course 3: Fall Chocolate Symphony – Eggless chocolate custard, harvest cream gelato, crushed graham cracker, brown butter crunchies and burnt honey hard candy
Paired with a ‘Fade to Black’ cocktail – Analog Vodka, Kalua coffee, Godiva dark and velvet Falernum

No pre-purchase necessary. Reservations recommended!