11/4/2018 -- SDBW: Beer & Cheese Pairing

A Beer and Cheese pairing featuring rare vintage beers

San Diego Beer Week is right around the corner! To celebrate, we have assembled a fantastic pairing of vintage Four Seasons Beers from the vault to pair with 4 melt-in-your-mouth cheeses from Mother's Provisions. $15 gets you 4 beers and 4 cheeses.

1) Autumn 2015: “Johnny Law” Bourbon Barrel Aged Belgian Quad paired with Baley Hazen Blue

2) Spring 2017: Dry Hopped Saison Ale Brewed with Kumquats paired with Double Cream Brie

3) Summer 2016: Red Wine Barrel Aged Belgian Golden Strong paired with Mimolette (French Gouda)

4) Autumn 2016: Bourbon Barrel Aged Strong Scotch Ale paired with Wensleydale (Firm Yorkshire w/cranberries)

Plates come with a fine selection of assorted accoutrements.

Add bottles to-go of any of the featured beers and stack 5% off already discounted bottle selections!