3/11/2016 -- Hellshire Day & Barrel Aged Beer Fest

50+ barrel-aged beers, the release of Hellshire VI, live bands, local food and more.

The preeminent barrel-aged beer fest on the West Coast returns in 2016 as Oakshire Brewing welcomes
friends and family to join us for another epic Hellshire Weekend of Events.

The Hellshire Experience is back this year and even better. Join Oakshire Founder Jeff Althouse and
Head Brewer Tyler West on Friday night {3/11} for a behind-the-scenes tour of our barrel-aging
program, including tastes right from our barrels, charcuterie and a candid chat on the challenges and
successes of an award-winning barrel-aging program. You’ll head home with a special wax-dipped
bottle of our first-ever Single Barrel Reserve Hellshire, and meet us Saturday morning an hour before the
Hellshire Day doors open to be first in line to taste the most sought after beers at the fest.

Of course, our third annual Hellshire Day & Barrel Aged Beer Fest will be amazing no matter when you
arrive. From noon to 8pm on Saturday {3/12}, we’ll showcase 50+ barrel-aged beers from our brewer
friends around the country. The fest will feature the release of Hellshire VI {our sixth barrel-aged beer
released under the Hellshire label}, a rare opportunity to purchase reserve bottles from Oakshire’s cellar,
hourly Buzz Beer tappings, live bands, local food and more. Ticket price includes entry, commemorative
Hellshire VI tasting glass and five tasting tickets.